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 Distilled from fermented fruit. The best types are cognac and Armagnac, both produced in the region of France
that bear their name. Calvados (Normandy) and Applejack (United States) are two
apple-flavored brandies which are also very popular. Other popular fruit-flavored brandy
include apricot, blackberry, and peach. Below are the definitions of each letter on a
brandy label, you might find.
C - Cognac
E - Especially
F - Fine
O - Old
P - Pale
S - Special
V - Very
X - Extra |
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